Knorr Chicken Stock Cubes are gluten-free and made with sustainably grown vegetables that give you the rich flavour foundation that's at the heart of any dish, whether a chicken stew, delicious sauce, tasty soup or any other exciting food you want to try. Knorr uses quality ingredients with no added MSG nor artificial colours or preservatives to create delicious and authentic flavours that can be enjoyed by families around the world.
To use, either dissolve a cube into 450 ml of boiling water, add a cube directly into the dish, or mix a cube with a little olive oil and rub it onto meat.
Recipe idea: Chicken Casserole. Fry 600g skinless chicken thighs in 1 tbsp oil, add 2 cloves garlic and 200g sliced mushrooms. Add 500ml Knorr stock and 50ml white wine. Simmer 30 mins till cooked. Stir in 2 tbsp single cream.