Batchelors Mushy Peas Original are lightly mushed English peas! The whole family will be saying 'Peas Please!' as you get these delicious peas ready - great in many recipes but typically served with fish 'n' chips for a proper British meal!
We've also got the Bigga-Marrowfat Peas - which are the full-size large whole peas.
Easy Peasy to make: It only takes a few minutes to heat Batchelors Mushy Peas in a pot on the hob. Empty contents into a saucepan. Heat gently for 3-4 minutes, stirring occasionally. Do not allow to boil.
